Compared to beef, veal contains less fat and is higher in protein. Did you know that veal is one of the only animal food containing vitamin C. It is one of those reasons why veal is highly appreciated, despite its slightly higer price. The meat’s pale colour is also typical.The best known pieces of veal are the chops, veal steak, roast veal, sweetbread, …
There are nine companies specialized in carving veal on the Abattoir site. Here they are listed for you.
Veal carvers
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BOVO (3.04) |
KESTEMONT (2.06-2.07) |
ROBBERECHTS (3.00) |
| VAN DRIE België (2.01) Rue Ropsy Chaudron 24, Bte 40 1070 Bruxelles T. 02/ 522 71 30 F. 02/ 521 39 38 |
VERHAEREN (2.13) Maarle 33 2382 Poppel T. 02/ 527 07 48 F. 02/ 527 07 48 |
BAMS sprl (2.09) |
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