A tasteful meal! Why not try a piece of veal?

Compared to beef, veal contains less fat and is higher in protein. Did you know that veal is one of the only animal food containing vitamin C. It is one of those reasons why veal is highly appreciated, despite its slightly higer price. The meat’s pale colour is also typical.The best known pieces of veal are the chops, veal steak, roast veal, sweetbread, …

There are nine companies specialized in carving veal on the Abattoir site. Here they are listed for you.

Veal carvers

BOVO (3.04)
Rue Ropsy Chaudron 24, Bte 33
1070 Bruxelles
T. 02/ 521 22 79
F. 02/ 523 01 81
E-mail

KESTEMONT (2.06-2.07)
Donderstraat 25
1750 Gaasbeek
T. 02/ 521 69 33
F. 02/ 521 69 33
E-mail

ROBBERECHTS (3.00)
Gasthuisstraat 46
1785 Merchtem
T. 02/ 520 96 96
F. 02/ 520 96 91
E-mail
 
VAN DRIE België (2.01)
Rue Ropsy Chaudron 24, Bte 40
1070 Bruxelles
T. 02/ 522 71 30
F. 02/ 521 39 38
E-mail 		VERHAEREN (2.13)
Maarle 33
2382 Poppel
T. 02/ 527 07 48
F. 02/ 527 07 48
E-mail

BAMS sprl (2.09)
Rue Louis Braille 16
1082 BRUXELLES
M: 0489 39 07 77

E-mail