The Belgian loves his piece of meat

A survey by iVox and Gfk Belgium shows that more than half of Belgians (56%) eat meat at home at least 4 times a week.
Beef, pork, veal, blends of meats and poultry, you name it.
Of course, increased retail prices have had their effect on the consumption of meat and made Belgians turn to cheaper alternatives. At our markets, meat prices are still very advantageous and many purchases were made at the butcher shops over the past few weekends. For more information, please visit the VLAM website. https://www.vlaanderen.be/vlam/press/de-belg-houdt-van-zijn-stukje-vlees